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Each thali is a wholesome spread of vegetables, grains, and sweets, blending traditional recipes with the warmth of a homely atmosphere for a truly comforting dining experience
Winter is here, bringing seasonal cravings and delicious winter delicacies. Thali restaurants celebrate India’s diverse flavors with fresh, seasonal ingredients. Each thali is a wholesome spread of vegetables, grains, and sweets, blending traditional recipes with the warmth of a homely atmosphere for a truly comforting dining experience.
Khandani Rajdhani
The Swad Kesariya Festival is back at Khandani Rajdhani from 1st December onwards, celebrating the rich flavors of Gujarat and Rajasthan. Enjoy a royal thali featuring Surti Undhiyu, dal baati churma, traditional vegetables, bread, and festival-exclusive desserts. These thalis also highlight winter-special vegetables like green garlic and purple yam, adding a unique seasonal twist to the dishes. As a special treat, indulge in this unlimited thali every Tuesday for just ₹369. Gather your loved ones to savor this festive feast and create cherished memories. Visit your nearest Khandani Rajdhani and immerse yourself in this gastronomic celebration!
Where: Khandani Rajdhani, All Outlets
Shree Thaker Bhojanalay
Shree Thaker Bhojanalay in Mumbai is renowned for its delicious and authentic Gujarati thalis. Located in Kalbadevi, this iconic eatery has been serving wholesome and flavorful thalis for decades, making it a favorite among locals and visitors alike. Each thali is a lavish spread, featuring traditional Gujarati dishes such as farsan, shaak (vegetables), dal, kadhi, rotis, puris, rice, and an assortment of chutneys, pickles, and desserts. During the winter months, the menu is enriched with seasonal delicacies like Surti Undhiyu and gajar halwa, made using freshly sourced vegetables and produce. Known for its homely ambiance and impeccable hospitality, Thaker Bhojanalay offers an authentic taste of Gujarat right in the heart of Mumbai.
Pancham Puriwala
Pancham Puriwala, a culinary gem in Mumbai, has been delighting food lovers for decades with its authentic Indian flavors. Known for its year-round thali offerings, this iconic eatery is celebrated for its rich tradition and wholesome meals. Each thali features a delicious variety of puris, vegetables, dals, and desserts, capturing the essence of Indian cuisine. During winter, the thalis are further elevated with dishes made from seasonal vegetables like fresh green peas and radish, adding a refreshing touch to the classic flavors. Its timeless appeal and affordable pricing make it a favorite among locals and tourists alike. A visit to Pancham Puriwala is a must for anyone craving a hearty, traditional Indian feast in the heart of Mumbai.
Where: Pancham Puriwala, Fort, Mumbai
Bhagat Tarachand
K Bhagat Tarachand, a popular restaurant chain in Mumbai, serves thalis and seasonal delicacies like Undhiyu. Known for its traditional North Indian and Gujarati cuisine, their thalis are a wholesome spread of dishes, including vegetables, dals, rotis, rice, and sweets, catering to a variety of tastes. During the winter season, their offerings include specialties made with exclusive vegetables like methi (fenugreek) and lilva (fresh pigeon peas), adding vibrant flavors to their already diverse menu. With its rich flavors and comforting dishes, K Bhagat Tarachand is a favorite destination for authentic and satisfying meals.
Where: Bhagat Tarachand, All Outlets
Maharaja Bhog
Maharaja Bhog is famous for its royal Rajasthani and Gujarati thalis, featuring a variety of authentic dishes. Seasonal specialties like Surti Undhiyu and gajar halwa highlight their commitment to fresh, traditional flavors and locally available winter produce. With an emphasis on using exclusive seasonal vegetables, their thalis provide a unique culinary experience. Known for exceptional quality and service, every meal offers a regal dining experience. Trusted by customers, it’s a top choice for indulging in authentic Indian cuisine.
Where: Maharaja Bhog, All Outlets