Holi, the festival of colours will be celebrated this Friday, March 14. Besides playing with vibrant colours, this is also the time to indulge in traditional delicacies. From crispy, sweet Gujiyas to refreshing Thandai, the traditional food for Holi is perfect blend of flavour, texture, and colour. Here’s a glimpse of a few traditional foods that you cannot miss this Holi.
Holi 2025: Traditional Foods That You Can’t Miss During This Festival Of Colours
